Family. Food. Beautiful Spaces. Healing. Travel. Living Free.
By Amy DiPaola
makes 4 Square Belgium size waffles
2/3 cup mashed banana
1 cup whole wheat pastry flour
1/2 tsp salt
1/2-3/4 cup almond milk
1 Tbs coconut oil
1 tsp vanilla extract
1 tsp butter and nut flavor extract
1/4-1/2 tsp liquid stevia (depends on how sweet you want them…like everyone knows, I LOVE sweet)
1/2 tsp baking soda
2 tsp baking powder
1. Combine everything in a bowl and whisk until well combined (don’t over mix though).
2. Pour the batter into your waffle maker and cook until you have a nice medium(ish) brown waffle.
3. Place on a pretty place and
dump maple syrup gently pour maple syrup all over your waffle and gobble it up! You could also serve these with earth balance, nut butter or fruit.